Monday, April 1, 2013

Pandan chiffon cake

Pandan leaves juice is good for our health. I do not normally buy pandan kueh or cakes from outside store as they normally used pandan paste or essence ..
Freshly squeezed pandan juice is way better . It is very fragrant as I can smell it while mixing the cake batter
I am using the cakeland heart shape mold in making this chiffon cake . I loves the shape .... They looks hearty ... Hehe

Recipe from Nasi Lemak Lover

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